◆ Ingredient: Lactobacillus reuteri
◆ Description: A freeze-dried powder of Probiotic’s seed that through activation, expanded culture, fermentation, centrifugation and vacuum freeze-drying.
◆ Specification:
Lactobacillus reuteri K07（cfu/g）≥ | 1*1011, 2*1011, 3*1011 |
Appearance | Yellow or light yellow powder or granule. |
Impurities | No visible impurities. |
Smell | The special odor of lactobacillus, no corruption, no odor. |
Yeast and mold/（cfu/g)＜ | 10 |
Enterobacter/（cfu/g)＜ | 10 |
Staphylococcus aureus/g | Should not be detected（negative） |
Salmonella/g | Should not be detected（negative） |
Listeria monocytogenes /g | Should not be detected（negative） |
◆ Indication:
1. Improve gastrointestinal function in children.
2. Diminish colic caused by irritable bowel syndrome (IBS) in infant.
3. Restrain growth of harmful bacteria.
◆ Recommend Application:
1. Gynecological inflammation caused by increase in harmful bacteria.
2. Stomachache, abdominal distension, indigestion and inappetence in children.
3. Enteric disease caused by disturbance of intestinal flora.
◆ Recommend Usage：Healthcare products, Dairy, solid beverages, candy and other enterprises that need probiotics in the production.
◆ Storage:
1. Products should be stored in the warehouse below -18°C.
2. Keep way from the direct sunlight, strong artificial light and improper heaters.
3. Pack and unpacked products should be stored separately and shall not be mixed with toxic, harmful, odorous items or other sundries.
◆ Package: 1kg/Aluminum-plastic composite vacuum packing bag.
◆ Shelf life: 18months in -18℃.